A native New Yorker, Chef Ian's culinary expertise is as diverse as a neighborhood in Queens; vibrant, eclectic, and full of character. He specializes in Michelin-level pastas and authentic Italian cuisine, in addition to refined dishes from American, French, English, Irish, Indian, Japanese, and Peruvian cuisines. From diner favorites, authentic southern BBQ and modern artisanal pizzas, to an endless range of desserts, Chef Ian brings over a decade of high-level New York City dining experience directly to your table.

His career includes work with top-tier catering companies, acclaimed NYC restaurants, celebrated chefs, as well as an appearance on Food Network's Chopped!

Today, he focuses on private catering, dedicated to crafting memorable dining experiences for you and your guests. His philosophy is simple:  every occasion deserves a meal worth remembering.